Our dishes

Local ties and collaborations are the first quality project we develop. All meats are supplied by the historic Laganga butcher’s shop in Grosseto and the cheeses by the “Il Fiorino” dairy in Rocca Albegna. Everything else is the fruit of our passion.

STARTERS
  • Salumi and cheese from Maremma Toscana selection €14
  • Cheese selection €15
  • Maremmana scottona tartare €14
  • Tongue, green sauce, caramelized onion €13
  • Carpaccio of seasoned picanha and artichoke salad €12
  • Stringy crostone, mushrooms, soft pecorino, mint €12
  • Fried egg, butter, truffle €14
MAIN DISHES
  • Maremmano tortello with ragu €14
  • Tortellini in free-range chicken broth €14
  • Tagliolini butter and truffle €26
  • Mushroom and chestnut soup €13
Seconds
  • Braised cheek in red wine and mashed potatoes €20
  • Chef's steakburger €18
  • Beef fillet with peppers €24
Fiorentina steaks
  • Maremmana scottona €8,5/hg
  • Sakura yoza €10,5/hg
  • Baltic Friesian €9,5/hg
  • Bavarian Simmenthal €9,5/hg
Rib eye steaks
  • Maremmana Scottona €7,5/hg
  • Rubia Gallega €14/hg
  • Sakura yoza €9,50/hg
  • Baltic frisian €8,5/hg
  • Bavarian Simmenthal €8,5/hg
SIDES
  • Roasted potatoes €6
  • Baked beans €6
  • Spinach €6
  • Mashed potatoes  €6
DESSERTS
  • Profiterole 3.0 €8
  • Madagascar Vanilla Soufflé €8
  • Apple Puff Pastry and Vanilla Ice Cream €8

  • Cantucci & Sweet Wine €12
  • Vanilla Ice Cream €6

For any information on substances and allergens in our preparations and to report any intolerances, please contact our staff before ordering.